Well, '96 is when we met, not when we married, but '96 sounded better than '99--so there you go. We celebrated our 9 years as a family on June 11
th. Tim took an hour study break to have dinner with us (he was still in the thick of studying for his medical boards).
We had...

Lavender Creme
Brulee. This picture is of the best looking one of the four I made.
Tim's favorite dessert is a Lavender Creme
Brulee he had at
Sundance. Not able to find culinary lavender anywhere, I decided to
grow my own. This is the first year I put it to use. The creme
brulee came out absolutely delectable. Even I liked it. Normally creme
brulee is too
custardy for me. That is the advantage of making it yourself--you have complete control of the number of eggs used to thicken the cream.
Below are the pork chops and asparagus we made for dinner. You can tell I don't cook that often when I feel like a meal is worthy of a picture.


Tim and James grilling the pork chops. James dressed himself in his "play clothes." Notice the pant leg. He put his leg right through the knee hole.

Gillian doing what Gillian is always doing during family festivities. See Also:
Blog 1 and
Blog 2